These Apple Pancakes are the proper fall breakfast. They’re made with shredded apples and sweetened with a bit of little bit of coconut sugar. We like to double the batch and freeze half for later.
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In relation to produce, it looks as if we at all times have leftover apples. Don’t let your apples go to waste, you should use them on this pancake recipe! These apple pancakes are made with grated honey crisp apples (or any apples you’ve gotten readily available) for the proper quantity of apple sweetness.
What’s in Apple Pancakes
These apple pancakes are made with easy, complete substances. We use all-purpose flour to maintain them gentle and fluffy, grated apples so as to add sweetness and moisture and sweeten them with coconut sugar as an alternative of refined sugar.

What sort of apple must you use?
Any sort of apple will work for these apple pancakes, however keep in mind, the sweeter your apple, the sweeter your pancake shall be. When you’re extra of a bitter apple sort of individual, go for the granny smith.
This recipe has been examined with a honey crisp and gaa apple and it was completely excellent for this.
a fast tip
No must take away the pores and skin out of your apple. By leaving the pores and skin on, you’re really infusing your pancakes with much more vitamins.

Substitutions + Variations
Flour: the all-purpose flour could be changed with white complete wheat flour.
Coconut oil: choice to make use of vegetable oil or melted butter as an alternative. You possibly can even strive omitting it altogether!
Coconut sugar: choice to omit or use gentle brown sugar as an alternative.
Eggs: we haven’t examined this recipe sans eggs, however you may strive utilizing flax eggs as an alternative. Simply be sure to prepare dinner the pancakes low and sluggish in case you do that.

FAQS
How do you grate apple?
The grated apple is basically what makes this recipe shine. We really used a cheese grater for this and it labored nice!
Most cheese graters have multiple-size grates and we advocate utilizing a bigger grate so you may actually style the apple with each chew!
What ought to I high my pancakes with?
We advocate topping these pancakes with nut butter, chopped nuts, and bananas.
Can I exploit apple sauce as an alternative of shredded apple?
You need to use apple sauce instead of shredded apples, however chances are you’ll want much less almond milk as a result of the apple sauce has extra liquid than shredded apple. Add the apple sauce earlier than the almond milk after which add 1/4 cup of almond milk to the batter till it reaches a pancake
Storage
Enable the pancakes to chill utterly at room temperature. This prevents condensation from forming contained in the storage container or bag. Switch the stacked pancakes into an hermetic container or sealable plastic bag.
Retailer the pancakes within the fridge. They need to final for as much as 2-3 days.
Freezing Directions
Similar to refrigerating, let the pancakes cool utterly earlier than freezing. For simpler entry later, you may first freeze the pancakes in a single layer on a baking sheet till they’re strong, often just a few hours. This step prevents the pancakes from sticking collectively within the freezer.
Switch the pancakes to freezer baggage or hermetic containers appropriate for freezing. Retailer within the freezer. Apple pancakes could be frozen for as much as 2 months with out vital lack of high quality.
Reheating: When able to eat, you may reheat the frozen pancakes immediately with out thawing. Use a skillet over medium warmth, a toaster oven set to a low setting, a toaster, or a microwave in 20-second intervals.

Serving Solutions
Serve these pancakes with fruit salad and high them together with your favourite toppings. We extremely recommend serving them topped with nut butter, chopped walnuts, or sliced apples and bananas.